Love food and love to cater for others!

John and Helen have vast experience in catering, from intimate suppers to bigger events.

They are committed to buying locally and seasonally. This means supporting local farmers and paying a fair price. 

They adjust the menu according to the season ensuring the highest quality ingredients. 

They believe in solely using day boats to source their seafood, enabling the freshest fish.

If they don't make something themselves, they source it from the best supplier's locally.

From canapés, tacos to sit down dinners- they cater to all individual needs and dietary requirements.

Get in touch to discuss your event.